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  1. The Motte Restaurant

    Inistioge, Kilkenny

    The Motte Restaurant situated near the picturesque village of Inistioge in County Kilkenny offers a unique ambiance for dining and enjoying accomplished modern Irish cooking using fresh local produce. Mehr

  2. Green Barn Bistro

    Killeagh, Cork

    Green Barn Bistro is a truly excellent place to combine shopping with a relaxed homemade lunch followed by a stroll around the garden centre. It is located in Killeagh, County Cork. Mehr

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  3. Cucina Italiana

    Killarney, Kerry

    Tucked away down a laneway in the centre of Killarney, Cucina Italiana is a modern yet traditional Italian restaurant, serving traditional regional recipes alongside original and specialised dishes prepared by the Di Cesariello family. Mehr

  4. The Pig's Ear Restaurant

    Dublin City, Dublin

    The Pig's Ear is an Irish Restaurant serving simple, good, seasonal, Irish cuisine in the heart of Dublin City. The Pig's Ear provides a great quality dining experience in relaxed informal surroundings with an emphasis on good value for money. Mehr

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  5. Coole Park Restaurant

    Gort, Galway

    Special Yeats Passport Trail two-course lunch available for visitors to Coole Park Restaurant for the 2009 season. This will consist of hot lunch with tea/coffee for €10. Mehr

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  6. Aqua Restaurant

    Howth, Dublin

    Beautiful waterside location with fresh fish delivered daily. Mehr

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  7. The Mall Restaurant

    Cootehill, Cavan

    A seven day running restaurant, serving breakfast and carvery lunch. Mehr

  8. The Blarney Inn

    Dublin City, Dublin

    The Blarney Inn in the heart of Dublin City Centre offers traditional Irish food, music and craic in this fine traditional pub. Mehr

  9. Carlo Restaurant

    Dublin City, Dublin

    Located opposite the Famous Dublin Spire on Dublin’s O’Connell Street, Cafe Carlo Restaurant serves a fusion of Irish & Italian cuisine in a relaxed and intimate setting. Mehr

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  10. Chameleon Restaurant

    Dublin City, Dublin

    Founded in 1994, The Chameleon specialises in Indonesian and Rijst-tafel dishes. Savour many flavours, including vegetarian, from the spice islands. All dishes are freshly prepared daily using quality ingredients supplied by local artisan companies. Mehr

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