McGrorys Of Culdaff
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, Inishowen, Donegal, Republic of Ireland
McGrorys of Culdaff offers 3 star accommodation, a superb restaurant and two bars under one roof. A family owned and managed property, the emphasis is on luxurious accommodation an d good food.
McGrorys Restaurant serves quality fresh seasonal food sourced locally where possible. Good food and hospitality is a family tradition at McGrorys. Seafood features strongly on our menus with quality Irish steaks and Inishowen lamb. Our wine list has been compiled by John Wilson, wine writer with the Sunday Tribune and its emphasis is on quality and value.
A meal in the restaurant followed by one of the many music sessions in the front bar or the backroom, completes an evening's experience. Good food, good service and good company are part of the McGrory experience.
Situated on the Inishowen Peninsula, Culdaff is an ideal base for sea angling with the approved boat and barracude based at the nearby Bunagee Harbour. The area is also popular for shore and rock angling. McGrorys has built a bait and tackle room with freezer facilities.