4 Chargrilled spring lamb chops with herb crushed Comber potatoes
County Down is rightly proud of the Comber Earlies, potatoes, known for their nutty, sweet taste and EU Protected Geographical Indication status. So it's hardly surprising that they are beloved of chefs who have a respect for tradition and a passion for innovation. Try this flavor-packed recipe from Balloo House chef Danny Millar.
Where to try: Why, Balloo House, of course! This 400-year-old inn nestled in the County Down countryside delivers a wonderful mix of comfort and charm that nicely complements its award-winning food.
What’s nearby: The town of Comber is situated on the northern end of Strangford Lough, an Area of Outstanding Natural Beauty and a haven for nature lovers and foodies alike. Keep an eye out for turreted Scrabo Tower, a 125-foot-high charity monument offering astounding views of the lough and countryside.