Pier 17 is located inside Shannon’s Oak Wood Arms Hotel, County Clare. They offer an exciting menu, blending natural & fresh ingredients with an impressive setting to provide the ultimate dining experience.
Pier 17 is a great dining choice, with elegant, yet contemporary décor, award winning cuisine and skilled and friendly staff. Their menu showcases some of the county’s finest local produce, including fresh catch of the day and St Tola’s cheese.
They can cater for all occasions, from an intimate dinner, to a large family occasion, business meeting or even a wedding. With private dining rooms, catering from 10 to 400 people, guests are sure to find something to suit.
They also have an extensive wine list, with wines hand picked to compliment each dish.
Food is served in Pier 17 Restaurant from Monday to Saturday, from 6pm until 9pm. Within the hotel, there is also Sophie’s Bar, which provides a more casual dining experience and serves food daily, from 3pm until 9pm.