Dillons Bar and Grill
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Upper Main Street, Letterkenny, Donegal,
Ms Bridgene McKeever
Relaunched in October 2014, Dillons Bar & Grill has completed a €1million transformation and now offers a luxurious grill bar, serving an extensive menu all day, using the best local produce to create delicious meals.
Following a €1million refurbishment, the new Dillons Grill within Dillons Hotel serves food all day with a capacity of 120 people. Dillons Grill has just launched a new seasonal lunch menu, packed with light bites, deli selections, fresh breads and wraps with prices starting from €4.50. Chef’s daily specials are also available, giving a delightful mix of local Donegal produce and the kitchens creative flair. They have even created a ‘Football Special’ cheesecake, using the favourite famous McDaid’s soft drink.
The heart beat of Dillons is it’s family ethos, traditional values and good honest food. Sourced from local suppliers the extensive menu offers something for everyone, whether it’s a light snack or main meal.
Sunday lunch offers a chance for the family to get together, relax and have your choice of one to three courses served to your table. All the traditional roasts are available and at €14.95 for main course with tea and coffee it is great value.
Dillon’s Hotel have also launched their very own, interactive and unique Kids menu with all meals only €4.95. This new menu offers a fun way to let kids choose their meals and get creative.
The coffee bar serves home made scones, fresh pastries and a unique new brand of Tea and Coffee. 38 Espresso brand roast their beans in County Antrim and Dillon’s is the first to bring this new offering to Donegal. Tea has also become something special with the introduction of Birchall’s flavoured teas brought in from a family run tea estate in the Western Province of Rwanda. Ask for a look at the full tea menu on your next visit and sample the delights of Red Berry & Flower, Lemongrass & Ginger or the delicious Organic Redbush.
In the evenings, guests can relax and enjoy live music every Thursday, Friday and Saturday evening in Dillons Bar & Grill.