The award winning Reynards Restaurant, located in The Errigal Country Hotel, Cootehill, County Cavan offers a superb choice of menus from traditional dishes to Mediterranean, whilst drawing on local produce and flavours for inspiration.
Head chef Des Nugent only uses the best, locally sourced ingredients to create contemporary, mouth watering dishes. The restaurant offers an ever changing a la carte menu with award winning cuisine and a superior wine list. It is a very popular restaurant, with guests returning time and time again.
Service is from 6pm until 9.45pm, Monday to Saturday and Sunday lunch is served from 12.30 until 3pm. Mid-week there are other dining options for lunch in the hotel bar.
Reynards Restaurant is an ideal venue for family celebrations, anniversaries, birthdays, christening, communions and confirmations.