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St. Michael's Pier, Dun Laoghaire Harbour
, Dublin, Republic of Ireland
Purple Ocean offers a unique dining experience, with a seating gallery and outdoor balconies affording stunning views of Dun Laoghaire Harbour and bay. The menu offers a large choice of contemporary Irish dishes with an extensive choice of seafood.
Situated on St. Michaels' Pier, just paces from the DART rail station, Purple Ocean has dining areas on two levels,including outdoor balconies, which are heated as seasonal variations dictate!
The restaurant is bright and modern with stunning views over Dun Laoghaire harbour.
Executive chef, Paul Lewis, is a member of EuroToques Ireland, dedicated to preparing and serving dishes of the highest quality and standard.
A proud member of Feile Bia, a programme organised in tandem with Bord Bia (the Irish Food Board) and the Restaurant Association of Ireland, Purple Ocean is committed to sourcing meat, chicken and eggs from recognised Quality Assured sources, with full traceability.
Lunch, early bird, evening dinner and a la Carte served daily except Monday.