Bella Cuba Restaurant was first established in 1999. The head chef and owner, Juan Carlos Jimenez, his wife and family extend a warm welcome and offer both traditional and modern Cuban dishes full of exciting, vibrant flavours.
Bella Cuba invites diners to join their 'Culinary Revolution', offering a unique dining experience in Dublin, featuring authentic and exciting tastes of Cuba.
Bella Cuba Restaurant has been recommended by many established critics and guidebooks and has received many awards for its contribution to food quality, service & presentation.
The bright warm-toned decor, including dramatic murals by a Cuban designer, set a uniquely Cuban ambience.
Most dishes are slow-cooked, using very little deep-frying. The cuisine reflects Spanish, Carribbean and South American influences on Cuban dishes.
There is an extensive wine list, with in excess of 50 exclusively-selected wines. Havana Club & Matusalem authentic Cuban Rums are available, with Mojitos and Daiquiris amongst the cocktails listed.
Enjoying a wonderful location in Ballsbridge, Dublin 4,Bella Cuba is within close proximity of many major hotels, including the Four Seasons, the Burlington and the Ballsbridge Hotel and is also very near Aviva Stadium, Lansdowne Road and the Royal Dublin Society.