On the Causeway Coast? Pop in to Broughgammon's Artisan 'Farm to Fork' Food Tour & Tasters £50/group
- Apr 13 2017 - Dec 31 2017
- £50 per group (Children go free)
Hour long tour learning about our farm animals and history, the artisan eco-butchery, our drive to be sustainable and enjoy tasters and a free cookbook!
Broughgammon is proud to be part of the Économusée, or ‘working museum’, network in Northern Ireland. As part of this we offer our hour- long ‘farm to fork’ tour to take you on a journey through our artisan food business.